Air Fryer Mushrooms • Favorite Mushrooms Recipe {Video} • Two Purple Figs

Air Fryer Mushrooms are so juicy, tasty and a mess free way to enjoy mushrooms! With just a handful of simple ingredients, and 8 minutes of cooking, you’re left with the BEST side di، If you’ve ever had a thing for sautéed mushrooms, roasted or fried, then you’ll LOVE this one the most! 

YES, we have a thing for Air Fryer Recipes. We literally cant get enough of swapping many traditional cooking techniques to our air fryer. And just when you think you’ve made the most of it, you discover that there’s much more to explore 💛

One of our top recipes include Air Fryer Baked Potato, Air Fryer Meat، (YES they’re even easier and better than the oven met،d!) , Pizza in the air fryer (This was a HIT),  Air Fryer Hot Dogs and more! 

Today’s Air Fryer Mushrooms Recipe as simple as it is, we decided  to make a quick video nonetheless. You literally can’t mess it up, ،wever we’ve still included a step by step and Tips section below. There’s absolutely NO excuse not try it–you’re garanteed to LOVE IT!

Why You’ll Love Air Fryer Mushrooms

• It’s perfectly chewy with a delicate crisp. The texture is optimal.
• The recipe comes together in 10 minutes.
• No mess and cleanup afterwards.
• You don’t need to be closely stirring or following, the air fryer will do the job.
• FLAVORFUL like no other! We add a garlic parmesan herb ،er towards the end which takes this mushroom recipe to another level.
• It’s a perfect side dish to many Main dishes, salads and a great topping for soups, sandwiches and more!
• It stores well in the fridge, and leftovers are easily warmed up or used cold.

Ingredients You’ll Need

There are two step to this recipe basically, the first step is seasoning the mushrooms before air frying. Here’s what you need for that:

• Mushrooms. Cremini mushrooms are what we prefer, ،wever white ،on may be used as well.
• Salt and pepper. Simplest seasoning.
• Oil. Use neutral type of oil, like avocado.
• Soy Sauce. This adds a richer flavor to the mushrooms.

Once the mushrooms are out of the air fryer, there’s super tasty and ready to eat. However, we’ve found that a simple toss in the ingredients below makes a HUGE upgrade to flavor.

• Melted Butter. You can use oil a،n here, if using ،er, make sure it’s unsalted.
• Seasoning. Salt, pepper and garlic powder are great.
• Fresh thyme/oregano. If you can’t find fresh, use dried.
• Grated Parmesan. Freshly grated is best.

How to Cook Mushrooms in the Air Fryer

1. S، by making sure the mushrooms are approximately the same size. If some are ،, cut them in half to make sure they will all cook evenly. Clean the mushrooms by scrubbing the dirt off.
2. In a large bowl toss the mushrooms with salt, pepper , soy sauce and oil. Mix them well.
   
3. Now pour the seasoned mushrooms into the basket of the air fryer. It’s optimal to have them in a single layer, ،wever it’s ok not to. You’ll need to shake the air fryer basket a couple times during cooking in that case for even heat distribution.
4. Air Fry the mushrooms at 400 degrees for 8-9 minutes depending on your air fryer, shaking halfway.
   
5. The mushrooms will shrink slightly, but have a delicate chew and crisp with an intensified flavor. You can serve it as it, or take it further as we did below.
   
6. For minimal mess, use the same bowl where you initially seasoned the mushrooms, add the melted ،er ingredients. This step is optional, but it adds a beautiful coating to the cooked mushrooms. 
   
7. While the mushrooms are still ،t, they will absorb so much of the flavors–so add in the ،t mushrooms right over the melted ،er bowl. Toss really well.
   
8. Serve the mushrooms sprinkled with extra parmesan on top if you like. SO GOOD! Like SUPER good!

More Air Fryer Recipes

 Sweet Potato Fries
Meat،
Scallops
 Pizza
Chicken Breast
Chicken Wings
Salmon
Baked Potato